Olive Oil Roasted Chicken with new Jersey Royal Potatoes and Beefsteak Tomatoes, a little Basil, some good Mayo, and a Fresh Green Salad, just as simple as that!
Or how about a very tasty often forgotten Caesar Salad, with good green leaves, I like rocket which is so great with left over cooked chicken. Add nicely baked multi-seeded wholemeal bread croutons, popped in the oven with a sprinkling of olive oil and baked until perfectly crunchy. Add some finely cut onions and chopped tomatoes and with a good Caesar dressing dribbled over the top, you can buy such good ones these days, hardly worth making and then with a generous amount of finely sliced parmesan cheese, this salad is quite perfect, served with a nice cold white wine for a summer meal what could be better?
Beetroot, onion, celery, nuts and slices of Parmesan cheese with garlic olive oil croutons – delicious lunch for a hot summer day.